Recipes

Green Beans and Red Peppers Sautéed With Garlic
Green Beans and Red Peppers Sautéed With Garlic

Servings 4-6 Units US Ingredients 1 lb. green beans, trimmed 1-tablespoon olive oil 1 garlic clove, minced 1⁄2 sweet red pepper, cut into strips Directions Trim beans. Meanwhile bring a large pot of water to a rolling boil. Add some salt, then dump in beans, as soon as the water comes back to a rolling

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